Meat, poultry, seafood |
Raw or leftover cooked meat, poultry, fish, or seafood; soy meat substitutes | Discard |
Thawing meat or poultry | Discard |
Salads: Meat, tuna, shrimp, chicken, or egg salad | Discard |
Gravy, stuffing, broth | Discard |
Lunchmeats, hot dogs, bacon, sausage, dried beef | Discard |
Pizza with any topping | Discard |
Canned hams labeled "Keep Refrigerated" | Discard |
Canned meats and fish, opened | Discard |
Casseroles, soups, stews | Discard |
Cheese |
Soft cheeses: blue/bleu, Roquefort, Brie, Camembert, cottage, cream, Edam, Monterey Jack, ricotta, mozzarella, Muenster, Neufchatel, queso blanco, queso fresco | Discard |
Hard cheeses: Cheddar, Colby, Swiss, Parmesan, provolone, Romano | Keep |
Processed cheeses | Keep |
Shredded cheeses | Discard |
Low-fat cheeses | Discard |
Grated Parmesan, Romano, or combination (in can or jar) | Keep |
Dairy |
Milk, cream, sour cream, buttermilk, evaporated milk, yogurt, eggnog, soy milk | Discard |
Butter, margarine | Keep |
Baby formula, opened | Discard |
Eggs |
Fresh shell eggs, eggs hard-cooked in shell, egg dishes, egg products | Discard |
Custards and puddings, quiche | Discard |
Fruits |
Fresh fruits, cut | Discard |
Fresh fruits, uncut | Keep |
Fruit juices, opened | Keep |
Canned fruits, opened | Keep |
Dried fruits, raisins, candied fruits, dates | Keep |
Sliced or shredded coconut | Discard |
Sauces, Spreads, Jams |
Opened mayonnaise, tartar sauce, horseradish | Discard (if above 50°F (10°C) for more than 8 hrs) |
Peanut butter | Keep |
Jelly, relish, taco sauce, mustard, catsup, olives, pickles | Keep |
Worcestershire, soy, barbecue, hoisin sauces | Keep |
Fish sauces, oyster sauce | Discard |
Opened vinegar-based dressings | Keep |
Opened creamy-based dressings | Discard |
Spaghetti sauce, opened | Discard |
Bread, cakes, cookies, pasta, grains |
Bread, rolls, cakes, muffins, quick breads, tortillas | Keep |
Refrigerator biscuits, rolls, cookie dough | Discard |
Cooked pasta, rice, potatoes | Discard |
Pasta salads with mayonnaise or vinaigrette | Discard |
Fresh pasta | Discard |
Cheesecake | Discard |
Breakfast foods: waffles, pancakes, bagels | Keep |
Pies and pastry |
Cream filled pastries | Discard |
Pies: Any with filling containing eggs or milk, e.g., custard, cheese-filled, or chiffon; quiche. | Discard |
Fruit pies | Keep |
Vegetables |
Fresh vegetables, cut | Discard |
Fresh vegetables, uncut | Keep |
Fresh mushrooms, herbs, spices | Keep |
Greens, pre-cut, pre-washed, packaged | Discard |
Vegetables, cooked | Discard |
Tofu, cooked | Discard |
Vegetable juice, opened | Discard |
Baked potatoes | Discard |
Commercial garlic in oil | Discard |
Potato salad | Discard |
Casseroles, soups, stews | Discard |